Diets high in animal protein may help prevent functional decline in elderly individuals according to a new study.
Food loss in U.S. represents wasted money and valuable resources.
Meat, milk and eggs not only help alleviate hunger but also help meet nutritional needs so people and societies can develop and thrive.
Increasing future milk production won't require more cows but, rather, the ability to use already-available technology to increase cow productivity.
Scientific testing in Canada has not be able to confirm a link between feed containing blood plasma and PED cases in Canada.
CMPB reminds the public the Got Milk? campaign is thriving in California.
New labels will highlight more accurate serving size, added sugars and total calories.
Syngenta, Gavilon partner to provide marketing outlet for controversial Agrisure Duracade corn.
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When it comes to setting the example for farmers and ranchers that insist on loudly belittling their peers, it takes finesse.
The recurrent nature of activists' undercover videos doesn't reflect a problem with animal agriculture; rather, it emphasizes a call to ensure more effective leadership not just in some or most but in all operations.
The PHIS is not fully functional even today, and maybe another year is needed to get there, but the results will be worth the wait.
Leonard calls it the 'secret takeover,' even though consolidation in agriculture is one of the most open secrets of modern American business.
The realities of biology aren’t always pleasant. Epidemics occur – in people and animals. To blame PEDV on factory farming is misplaced.
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